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    <title>IMC Journal of Medical Science</title>
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    <description>Ibrahim Medical College Journal of Medical Science</description>

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                <title><![CDATA[Effect of Nigella Sativa Linn (Ranunculaceae) ground seed extract on Carrageenan induced inflammation in rats]]></title>

                                    <author><![CDATA[Saima Parveen]]></author>
                                    <author><![CDATA[Sitesh Chandra Bachar]]></author>
                                    <author><![CDATA[Zinnat Ara Begum]]></author>
                
                <link data-url="https://imcjms.com/public/registration/journal_full_text/205">
    https://imcjms.com/public/registration/journal_full_text/205
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                <pubDate>Sun, 30 Apr 2017 15:10:58 +0000</pubDate>
                <category><![CDATA[Original Article]]></category>
                <comments><![CDATA[Ibrahim Med. Coll. J. 2011; 5(1): 22-24]]></comments>
                <description>Nigella sativa Linn (Family:
Ranunculaceae) Bengali name “kalo jera” is used as spice in Bengali foods. Native
to Western Asia, Turkey, Iraq and Egypt, the black seed oil has been valued for
its health benefits for centuries. This plant has been used in traditional
medicine for the treatment of stomach aches, asthma, bronchitis, coughs,
fevers, tumour and as a tonic. The dried and grounded seed was extracted with
ethanol and the extract was evaluated for anti-inflammatory activity in
carrageenan induced rat paw edema model. The extracts were administered orally
at the doses of 250 and 500 mg/kg body weight, and statistically significant (p&amp;lt;0.05)
anti-inflammatory effects were observed in a dose dependant manner. The extract
showed 28.75% and 43.79% inhibition of inflammation at the doses of 250 and 500
mg/kg body weight after first hour of the carrageenan administration which was
comparable to that of standard drugs aspirin 40.52% and hydrocortisone 47.71%
respectively. The result of this study supported the traditional medicinal uses
of this seed.
Address for Correspondence:Dr. Saima Parveen, Lecturer,
Department of Pharmacology and Therapeutics, Holy Family Red Crescent Medical
College, Moghbazar, Dhaka, Bangladesh
&amp;nbsp;
Inflammation
is a protective response intended to eliminate the initial cause of cell injury
as well as the necrotic cells and tissues resulting from the original insult.1&amp;nbsp;The anti-inflammatory drugs
which are currently available are a heterogeneous group of compounds, often
chemically unrelated, which nevertheless share certain unwanted effects. The
most common is a propensity to induce ulceration. Therefore, the present trend
is to find out more acceptable agents which will be devoid of the potential
adverse effect. Use of herbal medicine throughout the world is increasing.
Plants are the primary source of supply of many important drugs used in modern
medicine. Our chosen herb Nigella sativa Linn (Family: Ranuculaceae) is
a common spice of south east Asia. N. sativa (locally called Kalajira)
has been in use in Bangladesh, India &amp;amp; many Middle Eastern communities as
natural remedy of many acute conditions for two thousand years. Various
research works proved previously that thymoquinone- an active component of N.
sativa is a potent inhibitor of prostaglandins (PGs), histamine, 5HT,
leucotrienes polymorphonuclear leucocytes.2
&amp;nbsp;
Plant Material
Extraction
&amp;nbsp;
Long Evans Norwegian rats of either sex (weighing 200-250gm) were
collected from BSMMU research division. The animals were kept in polyvinyl
cages under controlled room temperature (25±2 ºC) in the laboratory
environment. The rats were kept 12 h in dark and 12 h light cycle for seven
days. The ICDDR, B formulated food pellets were supplied to the animals along
with water ad libitum. Animals were fasted overnight and weighed before
the experiment. The study involving rats was approved by the Bangladesh Medical
Research Council, and the experiments were carried out strictly in accordance
with the guidelines provided by the World Health Organization.
Preparation of the samples
&amp;nbsp;
The anti-inflammatory activity of the extracts of N. sativa was
measured by the carrageenan-induced rat paw oedema model.3&amp;nbsp;Experimental animals were
randomly selected, irrespective of sexes, and divided into five groups
consisting of 6 rats in each group. Group I: Received 0.6ml normal saline
administered orally and served as control. Group-II: received ethanol extract
of N. sativa 250mg/kg (0.6ml) body weight administered orally.
Group-III: received ethanol extract of Nigella sativa 500mg/kg (0.6ml)
body weight administered orally. Group-IV: received aspirin 100mg/kg body
weight administered orally. Group-V: received hydrocortisone 2mg/kg body weight
administered subcutaneously. After 1 h of treatment, acute inflammation was
produced by sub-planter injection of 0.1 ml of 1% suspension of carrageenan in
sterile water in the right hind paw of the rats. The paw volume was measured
plethysmometrically (Ugo Basile, Italy) after one hour of carrageenan
injection. Results were expressed as percentage of inhibition of oedema
calculated by the formula- (1 - Vt/Vc) × 100, where Vt and Vc are the mean paw
volume in the treated and controlled groups, respectively.
Statistical Analysis
&amp;nbsp;
The mean
initial (0 hr.) paw volume of group-I, II, III, IV and V were 117.25±1.28,
121.05±3.32, 133.69±2.48, 128.63±5.16, 131.59±4.63 respectively. Simultaneously
the mean paw volume after 1 hour of Carrageenan injection pretreated with test
drugs were 193.75±2.14, 175.55±2.10, 176.69±1.17, 174.13±1.68, 171.59±1.23
respectively (Table- 1). All units were expressed in mm3. The percentage inhibition of oedema formation in group - II, III,
IV and V were 28.75%, 43.79%, 40.52%, 47.71% at a dose of N. sativa 250mg/kg,
N. sativa 500mg/kg, aspirin 100mg/kg and hydrocortisone 2mg/kg body
weight respectively in comparison to control (Table-1). From the result it was
found that a significant anti-inflammatory effect was exhibited by the
ethanolic extract of N. sativa at 500mg/kg body weight with 43.79%
inhibition.
Table-1: Effects of administration of ethanol
extract of N. sativa, aspirin and hydrocortisone on carrageenan-induced paw
oedema after 1 hour of carrageenan injection.
&amp;nbsp;
The
frequency of intake of NSAIDs and their reported common side effects is
increasing day by day, there is need to focus on the scientific exploration of
herbal drugs having fewer side effects. So, there is a continuous search for
indigenous drugs, which can provide relief to inflammation. To give a
scientific validation to the plant N. sativa, an attempt was made to
study the anti-inflammatory activity4&amp;nbsp;of the ethanolic extract of its seeds.
Administration of ethanol extract of ground seed of N. sativa at a dose
of 250 mg/kg and 500mg/kg body weight orally exerted anti-inflammatory effect,
where the percentage of inhibition of oedema formation was 28.75% and 43.79%
respectively. And the effect was dose dependent. Following the administration
of aspirin and hydrocortisone the percentage of inhibition of oedema were
40.52% in aspirin and 47.71% in hydrocortisone. The effect of N. sativa
extract at a dose of 500mg/kg body weight was better than that of non-steroidal
reference standard aspirin, and was little bit less than that of steroidal&amp;nbsp; hydrocortisone.
Thus it
can be concluded that ground seed of the plant N. sativa possess
significant anti-inflammatory activity in rats. Further studies involving the
purification of the chemical constituents of the plant and the investigations
to elucidate mechanism of action and safety profile may result in the
development of a potent anti-inflammatory agent with a low toxicity and better
therapeutic index.
Acknowledgement
&amp;nbsp;
1.&amp;nbsp;&amp;nbsp; Robbins and Cotran, Acute
and Chronic inflammation: Pathologic basis of discase. Published by Elsevier, a
division of Reed Elsevier India Private Limited 2007; 31-58.
3.&amp;nbsp;&amp;nbsp; Winter CA, Risley EA,
Nuss GW. Carrageenan induced oedema in hind paw of the rat as an assay for
anti-inflammatory drugs. P Soc Exp Biol Med 1962; 111: 544-547.
5.&amp;nbsp;&amp;nbsp; Tekeoglu I, Dogan A,
Demiralp L, Effects of thymoquinone (volatile oil of black cumin) on rheumatoid
arthritis in rat models, Yuzuncu Yil University, Medical School, Department of
Rehabilitation and Rheumatology, Maras cad. 65100, Van, Turkey. Phytother
res 2006; 20(10): 869-71.
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