<?xml version="1.0" encoding="UTF-8"?><?xml-stylesheet type="text/css" href="https://imcjms.com/assets/rss.css" ?><rss version="2.0">
<channel>
    <title>IMC Journal of Medical Science</title>
    <link>https://imcjms.com</link>
    <description>Ibrahim Medical College Journal of Medical Science</description>

                        <item>
                <title><![CDATA[Helicobacter pylori
infection in diabetes mellitus patients with peptic ulcer disease]]></title>

                                    <author><![CDATA[Salma Khatun]]></author>
                                    <author><![CDATA[Khandaker Shadia]]></author>
                                    <author><![CDATA[Mafruha Mahmud]]></author>
                                    <author><![CDATA[Sraboni Mazumder]]></author>
                                    <author><![CDATA[Indrajit Kumar Dutta]]></author>
                                    <author><![CDATA[Fahmida Rahman]]></author>
                                    <author><![CDATA[Md. Shariful Alam Jilani]]></author>
                                    <author><![CDATA[Jalaluddin Ashraful Haq]]></author>
                
                <link data-url="https://imcjms.com/registration/journal_full_text/359">
    https://imcjms.com/registration/journal_full_text/359
</link>
                <pubDate>Tue, 19 Jan 2021 00:01:20 +0000</pubDate>
                <category><![CDATA[Original Article]]></category>
                <comments><![CDATA[IMC J Med Sci 2020; 14(2): 006]]></comments>
                <description>Abstract
Background and objectives: Helicobacter
pylori
infection is suspected to be associated with extra-gastrointestinal disorders
such as diabetes mellitus (DM). It is still a subject of investigation whether H. pylori has a pathogenic role on DM or
diabetic patients have an increased susceptibility to H. pylori infection. The aim of the present study was to find out
the rate of H. pylori infection in
individuals with and without DM.
Materials
and methods: The study was conducted on 72 diabetic and 19
non-diabetic adult individuals with dyspeptic symptoms attending the BIRDEM
General Hospital for diagnostic endoscopy. All cases were tested for H. pylori stool antigen by rapid
immunochromatographic test (ICT), urease production in biopsy samples by rapid
urease test (RUT), and serum anti-H. pylori
IgA and anti-CagA IgG antibodies by enzyme-linked immunosorbent assay (ELISA). Any
case that had peptic ulcer/erosion and was positive for H. pylori stool antigen or rapid urease test (RUT) was defined as H. pylori positive case.
Results: There was no
significant (p=0.095)
difference in H. pylori infection
between diabetics and non-diabetics (68.1%
vs 47.4%).
Presence of ulcer and erosion were not significantly different among diabetics
and non-diabetics. Anti-H. pylori IgA positivity rate in H. pylori positive diabetic and non-diabetic cases were 65.3% and
55.6% (p=0.575) respectively while
anti-CagA IgG rate in those cases were 46.9% and 66.7% (p=0.276) respectively.
Conclusion: The present study did not reveal any
significant difference in H. pylori infection
between individuals with and without DM having peptic ulcer/erosion.
IMC J Med Sci 2020; 14(2): 006. EPub date: 17
January 2021. &amp;nbsp;DOI: https://doi.org/10.3329/imcjms.v14i2.52832  
*Correspondence: J.
Ashraful Haq, Department of Microbiology, Ibrahim Medical College, 1/A Ibrahim
Sarani, Segunbagicha, Dhaka 1000, Bangladesh. Email: jahaq54@yahoo.com
&amp;nbsp;
Introduction
Helicobacter
pylori, a gram-negative bacterium, is associated
with chronic gastritis, gastric and duodenal ulcers, and in rare occasion
gastric cancer and lymphoma [1]. H. pylori infection is
more frequent in developing countries and an estimated 4.4 billion individuals are
reported infected with H. pylori
worldwide [2]. Besides gastroduodenal involvement, H. pylori is suspected to be associated with extra-gastrointestinal
disorders such as diabetes mellitus (DM), cardiovascular diseases, and glaucoma
[3]. Today, DM is a major public health concern worldwide. In 2015, it was
estimated that there were 415 million people with DM aged 20-79 years, 5
million deaths attributable to DM and the total global health expenditure due
to DM was estimated at 673 billion dollars [2]. If a causal relationship
between H. pylori and DM becomes
clear, it will lead to new preventive and therapeutic strategies for DM and the
impact will be significant because of the large number of patients of both
diseases [2].
Many
studies have addressed the relationship between H. pylori infection and DM. However, the findings are conflicting.
Several case-control studies have revealed higher prevalence of H. pylori infection in patients with DM
[4]. Moreover, a meta-analysis carried out by Zhou et al. suggested a trend
toward more frequent H. pylori
infection in DM patients [5]. However, Tamura et al. found a significantly
higher DM prevalence among individuals with H.
pylori infection than those without [6]. Some studies reported no significant
difference in the prevalence of H. pylori
infection between diabetics and non-diabetics [7,8].
It is
still debated whether H. pylori has a
pathogenic role on DM or whether diabetic patients have an increased
susceptibility to H. pylori infection
[9]. No previous study has yet examined the H.
pylori infection patients with DM in Bangladesh. Therefore, the aim of the
study was to examine the rate of H.
pylori infection in dyspeptic individuals with and without DM.
&amp;nbsp;
Materials and methods
Study population and case definition: The study was conducted on diabetic and
non-diabetic adult individuals with dyspeptic symptoms attending the BIRDEM
General Hospital for diagnostic endoscopy. Diabetes mellitus (DM) was defined
as a condition of progressive pancreatic beta cell dysfunction having HbA1c
level ≥6.5% or fasting plasma glucose (FPG) ≥7.0 mmol/l or two-hour plasma
glucose ≥11.1 mmol/l during an OGTT or a random plasma glucose of ≥11.1 mmol/l
in a patient with classic symptoms of hyperglycemia or hyperglycemic crisis [10].
All participants were tested for peptic ulcer/erosion by endoscopy, H. pylori stool antigen, urease
production in biopsy samples, and serum anti-H. pylori IgA and anti-CagA IgG and antibodies. Any case that had
peptic ulcer/erosion and was positive for either H. pylori stool antigen or rapid urease test (RUT) was defined as H. pylori positive case. Participants taking
any antibiotics, colloidal bismuth compounds, proton pump inhibitors (PPI) or H2
blocker within the last four weeks were excluded. The study was approved by the
Institutional Ethical Committee and written informed consent was obtained from
all patients.
Sample collection: Twenty to thirty gram stool was
collected from each individual for H. pylori stool antigen test. The test was carried out within 6 hours of
collection of fecal sample. During endoscopy gastric biopsy specimen(s) was
taken to detect H. pylori by rapid
urease test (RUT). Blood (2.5 ml) sample was collected from each patient for
the detection of anti-H. pylori IgA
and anti-CagA IgG antibodies. Serum was separated and stored at –200C
until tested.
H. pylori stool antigen assay: H. pylori stool antigen was
detected by ICT test using ABON one step H. pylori antigen ICT test
device (Inverness Medical Innovation Hong Kong Limited). After taking about 50
mg of stool from 3 different sites of collected stool, it was mixed with
supplied extraction solution using vortex
mixer. Then the tube was centrifuged for 5 minutes at 4000 rpm. Two drops of
the supernatant was added to the sample well of the test kit.When a purple-pink
line (test line) appeared in addition to the control line, the sample was
considered positive.
Rapid urease test (RUT): The biopsy
specimen was inoculated in the rapid urease test media and incubated for 4
hours at 370C. The sample was considered positive if the medium
became pink in color.
Anti-H. pylori IgA and anti-CagA IgG detection
by ELISA: Serum anti-H.
pylori IgA and anti- CagA IgG antibodies were determined by ELISA using kit
from DRG International Inc. USA. The test was performed and interpreted
according to the manufacturer’s instruction.
&amp;nbsp;
Results
A total of 72 diabetic and 19 non-diabetic adult individuals with
dyspeptic symptoms were included in this study. The mean
age of diabetics and non-diabetics was 56 ± 11.9 and 43
± 15.4 years respectively (Table-1). Out of 72 diabetic cases, 84.7% and 15.3%
had erosion and ulcer respectively while the rates were 68.4% and 31.6% among
the non-diabetic individual. Table-2 shows the H. pylori infection among the individuals with and without DM. The
rate of H. pylori infection in
individuals with and without DM was 68.1% and 47.4% (p=0.095) respectively by stool antigen/RUT tests. The rate of H. pylori infection was not
significantly (p&amp;gt;0.05) different
in two groups either by stool antigen or by RUT tests separately. Table-3 shows
that anti-H.
pylori IgA
positivity rate in H. pylori positive diabetic and non-diabetic cases
were 65.3% and 55.6% (p=0.575) respectively
while anti-CagA IgG rate in those cases were 46.9% and 66.7% (p=0.276) respectively.
Mean OD values of anti-H. pylori IgA and anti-CagA IgG antibodies of H. pylori infected DM cases were not significantly different from
that of non-diabetics.
&amp;nbsp;
Table-1: Age of study population and distribution of
gastroduodenal lesions among them
&amp;nbsp; 
Table-2: Rate of H. pylori infection in
diabetics and non-diabetics
&amp;nbsp; 
Table-3: Anti-H. pylori
IgA and anti-CagA IgG antibodies in H. pylori positive cases
&amp;nbsp; 
&amp;nbsp;
Discussion
The role of H. pylori infection
in type 2 DM (T2DM) is unclear and it is still debated whether H. pylori has a pathogenic role in the development
of diabetes or whether diabetic patients have an increased susceptibility to H. pylori infection. Impairment of
cellular and humoral immunity in diabetic patients could enhance an
individual’s susceptibility to acquire H.
pylori infection and altered glucose metabolism might facilitate H. pylori colonization in the gastric
mucosa. Also, diabetes induced reduction of gastrointestinal motility and acid
secretion may further promote bacterial colonization and infection rate in the
gut [9]. H. pylori infection may also
contribute to the development of diabetes as the infection is associated with
chronic low-grade inflammation with up-regulation of cytokines such as
C-reactive protein, tumor necrosis factor and interleukin 1β, which may influence pancreatic β cell secretion and thus function of insulin. In addition, H. pylori induced gastritis affects the
secretion of gastric hormones, including leptin, ghrelin, gastrin, and
somatostatin, which could affect insulin sensitivity and glucose homeostasis [11,12].
A prospective study showed that those who were sero-positive for H. pylori infection at the enrolment
were 2.7 times more likely to develop T2DM compared to sero-negative
individuals at any given time [13]. It was reported that T2DM patients with H. pylori infection required higher
levels of serum insulin to reach the same degree of glycemic control compared
to T2DM patients without H. pylori infection
[14]. Another study reported that the level of HbA1c tended to improve after
eradication of H. pylori infection [15].
Also, It was observed that the eradication rate of H. pylori infection in T2DM patients was lower [16].
In this study, we assessed the association of H. pylori infection with DM. To our knowledge, this is the only
study in Bangladesh that addressed the association between H. pylori infection and DM. We did not find any significant difference
in the rate of H. pylori infection between
individuals with and without DM. Also, we did not find any significant
difference in the incidence of ulcer and erosion between diabetics and
non-diabetics. Previous studies that investigated the association between H. pylori infection and DM reported
conflicting results. Some studies demonstrated significant positive association
[17-21] while others reported no such association [22-27]. Prevalence of H. pylori infection in diabetics and
non-diabetics were reported as 28.1% vs. 29.25% [25], 37.3% vs. 35.2% [26], and
50.8% vs. 56.4% [27] respectively.
2.&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; Kato M, Toda A, Yamamoto-Honda R, Arase Y,
Sone H. Association between Helicobacter
pylori infection, eradication and diabetes mellitus. J Diabetes Investig. 2019; 10:
1341–1346.
4.&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; Kayar Y, Pamukçu O, Eroğlu H, KalkanErol K,
Ilhan A, Kocaman O. Relationship between Helicobacter
pylori infections in diabetic patients and inflammations, metabolic
syndrome, and complications. Int J
Chronic Dis. 2015; 2015: 290128.
6.&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; Tamura T, Morita E, Kawai S, Sasakabe T,
Sugimoto Y, Fukuda N, et al. No association between Helicobacter pylori infection and diabetes mellitus among a general
Japanese population: a cross-sectional study. Springerplus. 2015; 4: 602.
8&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; .Sotuneh N, Hosseini SR, Shokri-Shirvani
J, Bijani A, Ghadimi R. Helicobacter
pylori infection and metabolic parameters: is there an association in
elderly population? Int J Prev Med.
2014; 5(12): 1537–1542.
10.&amp;nbsp; American
Diabetes Association. Classification and diagnosis of diabetes mellitus. Diabetes
Care. 2017; 34(1): 2–7.
12.&amp;nbsp; Roper J, Francois F, Shue PL, Mourad MS, Pei
Z, Olivares de Perez AZ, et al. Leptin and ghrelin in relation to Helicobacter pylori status in adult
males. J Clin Endocrinol Metab. 2008;
93(6): 2350–2357.
14.&amp;nbsp; Vafaeimanesh J, Bagherzadeh M, Heidari A,
Motii F, Parham M. Diabetic patients infected with Helicobacter pylori have a higher insulin resistance degree. Caspian J Intern Med. 2014; 5(3): 137–142.
16.&amp;nbsp; Horikawa C, Kodama S, Fujihara K, Hirasawa R,
Yachi Y, Suzuki A, et al. High risk of failing eradication of Helicobacter pylori in patients with
diabetes: a meta-analysis. Diabetes Res
Clin Pract. 2014; 106(1): 81–87.
18.&amp;nbsp; Bener A, Micallef R, Afifi M, Derbala M,
Al-Mulla HM, Usmani MA. Association between type 2 diabetes mellitus and Helicobacter pylori infection. Turk J Gastroenterol. 2007; 18(4): 225–229.
20.&amp;nbsp; Bajaj S, Rekwal L, Misra SP, Misra V, Yadav
RK, Srivastava A. Association of Helicobacter
pylori infection with type 2 diabetes. Indian
J Endocrinol Metab. 2014; 18(5):
694–699.
22.&amp;nbsp; Demir M, Gokturk HS, Ozturk NA, Kulaksizoglu
M, Serin E, Yilmaz U. Helicobacter pylori
prevalence in diabetes mellitus patients with dyspeptic symptoms and its
relationship to glycemic control and late complications. Dig Dis Sci. 2008; 53(10):
2646–2649.
24.&amp;nbsp; Wang F, Liu J, Lv ZS. Association of Helicobacter pylori infection with
diabetes mellitus and diabetic nephropathy: A meta-analysis of 39 studies
involving more than 20,000 participants. Scand
J Infect Dis. 2013; 45(12): 930–938.
26.&amp;nbsp; Anastasios R, Goritsas C, Papamihail C,
Trigidou R, &amp;nbsp;&amp;nbsp;Garzonis &amp;nbsp;&amp;nbsp;P, &amp;nbsp;&amp;nbsp;Ferti &amp;nbsp;&amp;nbsp;A.
&amp;nbsp;&amp;nbsp;Helicobacter
&amp;nbsp;&amp;nbsp;pylori infection in diabetic
patients: Prevalence and endoscopic findings. Eur J Intern Med. 2002;
13: 377.
</description>

            </item>
            
    <copyright>2026 Ibrahim Medical College. All rights reserved.</copyright>
</channel>
</rss>
